Preserved Stems**: They can be preserved to give a crunchy, tangy twist to salads, sandwiches, and appetizers.
2 Stir-Fried Delight: Dandelion stems add an unusual texture when stir-fried with vegetables and sauces in some culinary traditions.
Folhas de dente-de-leão: folhagem densa em nutrientes
As folhas são a parte mais conhecida e versátil do dente-de-leão, carregadas de nutrientes e com usos medicinais e culinários.
Aplicações Médicas
1 Body Detoxifier: The leaves serve as natural detox agents, purifying the liver and maintaining its health, particularly beneficial for liver disorders.
2 Diuretic Benefits: Their diuretic nature aids in eliminating excess water and toxins from the body, proving advantageous in treating edema and hypertension.